The ultimate antidote to the craziness that is Summer 2020. Zoë John’s lockdown lollies are fun, delicious, and relatable. Are you a Bella, Meg or Cam?
Whip up Isobel Jenkins of Isca in Manchester’s White Bean Dip & Rye Seed Crackers. Perfect aperitivo snack, and great to have on hand when you’re feeling peckish after service!
Cookbook author, food journalist and enthusiast Rosie Birkett popped up on The Shift Show to help us celebrate CINCO DE MAYO! We had so much fun preparing this ceviche and quick guacamole.
Brighton’s The Chilli Pickle is Inspired by husband and wife co-founders, Dawn & Al’s Indian travels. “From the tropics of Tamil Nadu & Kerala, the wetlands of West Bengal, to the Rajasthani desert plains.” We whipped up one of their restaurants most popular dishes on an episode of The Shift Show - Onion Pakora’s.
